Fettuccine Gr. 500 - 24 pz. x CT.
Fettuccine Mazza are prepared with a dough worked patiently and are rough and porous at the right point to hold sauces and enhance the flavor.
Fettuccine can be cooked with clams, mussels and green olives, or juxtaposed with vegetables, wine, broccoli and cottage cheese.